Salads

Mixed Garden Salad,
with assorted dressings on the side

Baby Arugula
roasted beets, goat cheese & sherry-shallot vinaigrette

Classic Caesar Salad
with homemade croutons and shaved parmesan

Grilled Chicken Caesar

Sesame Chicken & Mandarin Orange Salad

Asian Mixed Greens
with orange segments, hearts of palm, shredded coconut & a pineapple-truffle vinaigrette

Vegetable Salad
assorted steamed vegetables with a champagne vinaigrette

Baby Spinach Salad
with wild mushrooms & tomatoes

Spinach & Grilled Artichoke Salad
with chick peas, yellow tomatoes and crumbled gorgonzola

Endive, Watercress and Radicchio Salad
with crumbled bleu cheese

Persian Salad
shredded carrots with raisins and almond vinaigrette

Boston Bibb Lettuce
with camembert, cucumbers and a
charred tomato-cumin vinaigrette

State Fair Potato Salad
with sweet pickles, onion, celery and egg

Succotash Salad
lima beans, sweet corn, bell peppers & onions

Roasted Asparagus & Mushroom Friccassee
with a zesty lemon dressing
Tropical Quinoa Salad
mango, papaya, pineapple, red pepper, onions & preserved lemon

Heartthrob Salad
hearts of palm, tomato & olives
served with assorted dressings and parmesan cheese on the

New Potato & Haricot Verts
with an aged balsamic vinaigrette

Tuscan Bean Salad
with bocconcini, fennel confit, basil & olive oil

Herb Grilled Shrimp
with frisee, radishes and a citrus-coriander vinaigrette

Greek Salad
spinach, romaine, mushroom, black olives, red onion and feta cheese

Carrot & Green Lentil Salad
with lemon, thyme & honey

Panzanella Salad
romaine, red onion, tomato, garlic, basil, parmesan and olive oil

Israeli Salad
diced bell peppers, tomato, cucumber and chopped onion with a lemon vinaigrette

Israeli Cous Cous Salad
chickpeas, eggplant, kalamata olives & shallots

Three Bean Salad
white, black and green beans with
red onions and garlic

Salad Niçoise
tuna, egg, tomato, olives, haricot verts & red potatoes with a dijon vinaigrette

White Asparagus & Golden Beets
candied walnuts, lemon zest and poached quail eggs

Mixed Lettuces
with taleggio toast

Sicilian Salad
romaine lettuce, fresh mozzarella, sun dried tomatoes & roasted peppers with aged balsamic

Saffron Noodle Salad
with scallions, mizzuna & soy beans

Black Olive, Cannelini Beans and Haricot Verts
with chervil & preserved lemon

Curried Chicken Salad
grilled chicken with candied walnuts, dates & honey

Traditional Chicken Salad

Baby Arugula
with figs, pine nuts and pomegranate seeds

Frisee Salad
with poached quail eggs, crumbled roquefort, pancetta & whole grain mustard vinaigrette

Mediterranean Salad
artichoke hearts, roasted peppers, hearts of palm & black olives

Watercress, Jicama & Tomato Salad
with scallions & sherry vinaigrette

Grilled Pear Salad
with watercress, radicchio, crumbled roquefort & walnuts

Chopped Salad
corn, chick peas, cucumber, hearts of palm, roasted peppers,
grilled portobello mushrooms, endive, radicchio & watercress

Cobb Salad
chicken, avocado, bacon, tomato, egg and crumbled bleu cheese

Pepper Slaw
tri colored peppers & toasted caraway seeds

Traditional Cole Slaw, Macaroni & Potato Salads

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