Carving Stations and Reception

Carving Stations and Reception

All Stations Require a Chef Attendant ~ $125.00 Chef Attendant Fee Per Station/Item

Oven Roasted Turkey Breast
Mayonnaise, Whole Grain Mustard, Cranberry-Raspberry Relish< Assorted Breads and Rolls
 

Whole Hickory Smoked honey glazed Bone-In Ham
Mayonnaise, Whole Grain Mustard Assorted Pickled Vegetables
 

Herb and Garlic Roasted Pork Loin
Marinated Mushrooms
 

Herb Roasted Beef Tenderloin with Sauce Choron
 

Slow Roasted Prime Rib with Au Jus
 

Roasted Baron of Beef with Au Jus
 

Carving Station

Roasted Beef
Seared with Silver Dollar Rolls, Dijon Mayonnaise and Horseradish Sauce
 

Pasta Station

 Choose two types of pasta:
Three Cheese Tortellini
Penne
Tagliatelle

  Choose Two Types of Sauce:
Arugula Pesto
Alfredo
Pomodoro
Sundried Tomatoes and Basil Cream

Accompaniments:  Mushrooms, Parmesan Cheese, Pine Nuts,
Basil and Parsley and Breadsticks

(Sold as an addition to a reception ~ Must be purchased for the full
guarantee of guests attending)

Chef's Specialty Reception Stations
 

 Seafood Station
Selection of Northwest Oysters on the Half Shell ~ 2 per person
Chilled Poached Tiger Prawns ~ 3 per person
Steamed Penn Cove Mussels ~ 2 per person
Manila Clams ~ 2 per person
Cracked Snow Crab Claw ~ 2 per person
Classic Cocktail Sauce with Brandy and Lemon Spicy Remoulade
Champagne and Black Pepper Mignonette Sauce
Whole Wheat Bread and Sweet Butter

Caviar and Smoked Fish Station
Smoked Scallops, Smoked Sturgeon, Local Smoked Salmon, Smoked Trout
Sold separately, market price per pound

Mandarin Beluga
Russian 000 Beluga
Russian Oesetra
Russian Sevruga
American Sturgeon

Sold Separately, market price per ounce

Served with Dark Rye Toast Points, Whole Wheat Bread, Sieved Eggs,
Minced Chives, Diced Sweet Onion, Sweet Butter
Please ask about our selection of Champagnes and frozen Russian vodkas.
 

Reception ~ Desserts
 

Chocolate Velvet Mousse Cake

Cheesecake paired with Seasonal
Fruits and Berries

White and Dark Chocolate Dipped
Strawberries

Apple Strudel in Phyllo Pastry

Chocolate Truffles

Assorted Miniature Pastries & Petite Fours

Mini Fruit Tarts

To Include:
Coffee, Decaffeinated Coffee and Tea Station

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